jowar cookies with jaggery receipe

jowar cookies with jaggery receipe

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Jowar, also known as sorghum, is a powerhouse of nutrition. It’s a gluten-free grain rich in fiber, protein, iron, and essential antioxidants. Combined with jaggery – a traditional unrefined sweetener made from sugarcane juice or palm sap – these cookies become a nutritious delight. Jaggery not only sweetens the cookies naturally but also provides numerous health benefits. It is known to improve digestion, detoxify the liver, and provide warmth to the body, making these cookies a great choice, especially during winters.